Crafting world-class beverage experiences
At Botanic Lab | Beverage Consulting, we help brands, venues, and hospitality groups design and execute exceptional beverage programs. Discover how our expertise in concept development, cocktail menu creation, and botanical-driven drink innovation can elevate your establishment and captivate your audience.
Our services
We offer a specialized suite of beverage consulting services, tailored to transform your bar program into a signature experience. Our approach focuses on creativity, profitability, and operational excellence, ensuring your vision comes to life effectively.
Concept & menu development
From initial concept to final execution, we create unique cocktail menus and curated spirit programs that reflect your brand identity and audience. Includes botanical-driven drink innovation and detailed recipe development.
Operational excellence
We optimize your bar operations through expert bar consulting, menu engineering, staff training, and cost control strategies. Ensuring consistency, creativity, and profitability for your business.
Global brand solutions
We develop high-end beverage strategies for luxury hotels, cocktail bars, private brands, and experiential events worldwide, crafting memorable experiences that stand out globally.
Our secret to outstanding beverage programs
What sets Botanic Lab | Beverage Consulting apart is our unique blend of creative vision and meticulous execution. We don’t just design beautiful cocktail menus; we build complete beverage concepts that thrive in the real world, balancing flavor, cost control, speed of service, branding, and an unparalleled guest experience.
Professional beverage consulting
I bring a hands-on approach from my background as a mixologist, bar manager, and hospitality operator. Every program is deeply tailored to your identity, whether it's a luxury hotel, a vibrant cocktail bar, or an exclusive brand activation. Clients praise our botanical-forward philosophy, global inspiration, and unwavering attention to detail—from ingredient sourcing and menu storytelling to staff training and launch strategy. We transform beverage ideas into memorable, profitable, and culturally impactful experiences.
Who we help & what you'll gain
Our ideal clients include restaurateurs, hotel groups, hospitality entrepreneurs, and venue owners eager to elevate or reinvent their bar programs. We partner with restaurants, cocktail bars, lounges, rooftops, and hotels seeking to refresh outdated concepts, launch new programs, or boost profitability. After working with us, clients typically see a clearer bar identity, stronger cocktail programs, and improved guest experiences. Menus become more balanced, creative, and profitable, while operations run smoother, staff confidence grows, waste reduces, and overall beverage costs are better controlled. Your brand will stand out, driving repeat business, stronger reviews, and higher revenue.
